An exceptional Medium Body coffee with exceptional flavor.
Nicaragua SHG EP is a coffee from the mountainous northwest region of Nicaragua. It is a Strictly High Grown coffee, meaning that the coffee was grown at high altitudes, which allows the bean to develop slower, resulting in a denser high quality bean. In addition, EP stands for European Preparation - a further sorting of the green coffee before it is exported, so only the finest green beans are bagged and exported.
Cupping Notes: Chocolate, sweet aroma, citrus tones, honeyed, bright medium acidity.